It seemed a little ironic, but the cheapest way for me to get from Phnom Penh to the Philippines was back through Saigon. Vietnam would also be the easiest place to sell my beloved Minsk, as the market for a smokey two-stroke is limited in Phnom Penh…I had kind of a fun time cruising around the city, getting some errands done and hanging out on the đường Bùi Viện or Bui Vien street — a backpacker street with lots of hustle and bustle to observe while sipping a cold Tiger beer. Cold was key here because the heat in late February was no joke.
Besides selling the Minsk one of my top priorities was acquiring an authentic car horn for my future car project when back in the US. There is a veritable plethora of horn sounds in Vietnam, but I had a specific one in mind that I particularly enjoy — it goes sort of: Bow-wow-wow-wow-wow-ow (fading in volume). I found the perfect one after going to several stores and audio testing them — unthinkable in the US, but the sales person gladly hooks them up really quickly to blast the neighborhood. I ended up spending a hefty 600,000 VND (negotiated down only 50,000 VND) or ~$30 for my Dasearon Magic Digital Horn, but I had buyer’s satisfaction for sure:
The other purchase I needed to make was a golf bag for all my kite gear. The one I originally bought in the US had given up the ghost somewhere around Mui Ne, so I went on a quest with the Minsk. I located some golf stores on the outskirts of town, but spending $150 on a golfbag in Vietnam (that’s 3 Million Dong!) seemed ludicrous. On my horn hunt I noticed some vinyl awning shops, so with the help of Google Translate, a friendly Vietnamese girl who spoke some English, and my isometric drawing skills, I commissioned a bag to be made. The lady of the house was very friendly, and thought it was cute I was trying to talk her down on the price, and she pinched my cheak and smiled as she agreed to 800,000 VND ($40) to make my bag (one day turn around time). The end result was great, though I had designed the bag too large — it could have fit about three people’s worth of kite gear! Oh well — my flight was leaving that night, and too big is better than too small…
I was able to sell the Minsk handily for $300 — $50 more than I had paid, but I did put new tires and overhauled the wheel bearings on it. Not a bad deal — my little Minsk had served me well for 3000km of riding!
For the rest I got out fine. My cab driver hit a couple on a moped on the way to the airport, and got a flat tire as we pulled up to the terminal, but, hey, that’s just a regular day in Saigon.
So Long Viet Nam — thank you for your unparalleled hospitality!
Here are some photos I took on a full moon night on Bui Vien
Mui Ne is a small fishing town located in the Vietnam province of Phan Tiet, not too far from Saigon. The word means sheltered cape in Vietnamese and the bay behind this very windy part of the world is where the town is located. Windy, is of course the reason that this guy arrived here. The kite is on in the northern hemisphere winter, and after spending time sitting on my gas hog, I was ready to get back into shape and enjoy the ocean. I don’t have many photos of our kiting (because I was kiting, duh), but overall, Mui Ne ended up being a wonderful spot. I stayed at a kiter hangout hostel, with a high quality ping pong table (great warm up before getting on the water), and cool people.
My favorite kiting on Mui Ne was doing the down-winder to Phan Tiet. Dodging multiple lines of fishing nets while cruising through overhead shore break on Malibu beach wasn’t very relaxing for me, so I usually stuck to the main Mui Ne bay, partly as well out of sheer laziness.
Here’s a map from buddy Enzo’s website http://www.kitesurfbarcelona.com/
Riding into Hoi An after two weeks in the Vietnamese hinterland was quite the shock. There were westerners everywhere! Having not seen one of those other than my team mates I found I was now staring at westerners. They really look quite different from Asian people, and for the first hour I couldn’t take my eyes off of them . There was also loads of western foods available — the first time I indulged since arriving in Vietnam, really. In one place, I ordered a brownie with vanilla ice cream, and found I couldn’t finish it. It was so rich and sweet compared to what my body had become accustomed to that I had to ask for help from the person sitting next to me.
Hoi An is quite touristy — Unesco added it to the world heritage centre list because it is “an exceptionally well-preserved example of a South-East Asian trading port dating from the 15th to the 19th century. Its buildings and its street plan reflect the influences, both indigenous and foreign, that have combined to produce this unique heritage site.” (from the Unesco website). It’s simply gorgeous and a great place to sit and have a coffee and catch up on some reading. That’s exactly what I did.
Once back in Hanoi, and feeling a little more worn for the ride, I started considering my options. Rain was moving into Hanoi, and the temperature had dropped to a not so balmy 12ºC. The prospect of a warm, tropical beach and a smooth, 18-knot afternoon breeze sounded like a heaven too hard to resist. Screw this motorcycle thing — I’m going kiting! Enter Lori and Kalen, a mother taking her son for a motorcycle adventure. This wasn’t their first trip. A few years ago, Lori rode down Central America from their home in New Mexico with a fourteen-year-old Kalen on the back of their KLR, but this was to be Kalen’s first trip riding on his own. Anyway, we met at the shop where I bought Минск 1 (aka Larisa) and Lori convinced me to go riding a little more with them. I invited a Canadian named Dylan whom I had met the day before to come along, and, thus, we had a gang. We left Hanoi before dawn, to try to avoid the deadly traffic and road dust of Highway 6. Our early departure gave us a glimpse of what goes on in the city before it wakes. We passed one man making a delivery of four freshly slaughtered pigs all stacked on his scooter — one of the many memorable moment when a camera was not handy. En route to Mai Chau, our first stop, my bike was still acting up even after having it repaired once more. Lori let me ride her Minsk, and it put in perspective the gravity of the piecofshitosity of my bike The rear end was vibrating to death, the motor was running rough, and it didn’t seem like it was going to get me very far. When we got to Mai Chau I was feeling pretty gloomy about the future of my bike, when Lori rode up on a different Minsk for sale in town by a local mechanic shop and in very good shape. After some negotiations, I got the Hanoi shop to take Larisa back, and I bought the brand new used Minsk — it was even the same color! With my new wheels, I decided to continue on with the group, and we headed south to seek warmth and evade the rain. Our route took us through amazing landscapes of rice paddy fields dotted with Karst mountains. It really looks like time has stood still in these places — Vietnamese farmers till the land with wooden plows pulled by water buffalo. They wear their typical straw hats and wade through the rich mud barefoot. These farmers harvest the rice three to four times a year in Vietnam, much more than in surrounding Cambodia and Laos.
On one of the legs of our trip, we decided to take a shortcut, climbing over a hill, as opposed to following the Song Ma river, and cutting off 20 km or so of riding. We looked at the map and had a group consensus on which road to take. That all would have worked out fine had we actually taken that route, but instead we turned off the pavement at a road that took us on a longcut. The scenery was gorgeous, but as the gravel turned to red clay mud, the adventure turned a little more serious than we had bargained for. Everyone in the group except for Kalen ended up laying their bike down in the mud, and pretty much the only way to navigate through the muck was to put your feet out like outriggers and work the throttle gingerly (no touching the brakes). We managed to get of the mountain before dark but barely. A nice family took us in, killed a chicken for us, and cooked a big meal. We tried our best to strike up a conversation using our phrasebooks, but didn’t get much beyond age, family relation, and such. They wouldn’t let us pay to spend the night, but we did pitch in on the chicken.
We were riding along the banks of the Song Ma river on the second Minsk expedition when we happened on this industrious scene. Over a distance of about ten yards, bamboo morphed from raw material into delivery-ready chopsticks.
This video gives an idea of the jingle-jangle production line:
(translation: Minsk 1) — this post accounts my first Minsk motorcycle outing riding solo in the mountains west of Hanoi — yes, there is a part two.
First a little about the bike — the beloved Belarusian Minsk is a rugged soviet-era workhorse that has served Vietnam backpacker and Taliban fighter alike. It does well in the mountains, and its simple mechanics lend itself well the to Vietnamese method of improvised and free-style mechanical repair. What I mean is that you can fix a Minsk with a hammer and chisel which incidentally it appears are the favored tools of the Vietnamese sua xe (mechanics). For the most part you are better of not letting them touch your bike, and doing the work yourself, but anyways, I digress. The engine is a 125 cc two-stroke motor with a glorious 10 horses to lug you up the mountain, leaving a global-warming-defeating trail of blue smoke behind. In general, the urban Vietnamese don’t think too highly of the Minsk and see only its outer appearance of antiquated, smokey, noisy two-wheeler, but you do get a lot of thumbs up and smiles as well when you roll into town with this classic.
It took me about a week to get the bike dialed in: letting the shop I bought it from look it over, and customizing the seat to be taller and have a little more back support. The modifications and further preparations to the bike gave me a chance to ride around Hanoi’s bustling streets — a unique experience you can only have by doing. When 100 or so scooters waiting at a traffic light accelerate at the timer’s five-second mark before green (the traffic lights count down in Vietnam, and why wait for green?) the rumble is impressive.
My initial plan for my first Minsk excursion was to do a clockwise loop around the mountains North of Hanoi and looping back to the city after about 14 days or so. I set out direction Dien Bien Phu, but events would not allow me to stick to my original plan. The map below shows my path, and as you can see I had to limp back to Hanoi prematurely. I melted a spark plug, and had a severe decrease in power leading me to think my engine was seizing. As it turned out, it was the rear-end of the bike that was seizing. The shop I had bought it from at a premium price was run by some expats who assured the bike was looked over carefully justifying the higher price. But this turned out to be baloney, as supported by my rear brake pedal nearly falling off on the way back to Hanoi.
My itinerary went like this:
- Hanoi to Moc Chau
- Moc Chau to Song Ma
- Song Ma to Thuan Chau
- Thuan Chau to Son La
- Son La to Hanoi
Click on the high resolution image below to see the itinerary detail.
The trip, short-lived as it was, turned out amazing. The landscape started off as beautiful karst formations set in rice paddies, and slowly got more mountainous as I passed Hoa Binh. As I rose through the altitudes the bamboo forest yielded to misty pine trees, and the temperatures dropped.
When staying in small towns like Song Ma the people are exceedingly friendly. If you eat at a restaurant alone, you will be offered shots of alcohol — be it vodka or no-label rice wine. This can be a dangerous proposition, as pretty soon every one in the place wants to do a shot with the giant foreigner who just rolled into town. When you are lost, people want to help even if communication is strained or they have never seen a map. I remember getting a little anxious when some tribesmen tried showing off their reading prowess pointing out Hanoi and other cities 200 km away, as daylight was fading.
Like a good friend, the communist party is never far away either, as the centrally-located loudspeakers blaring out local news and announcements at about 5:30 am or so remind you. One time, I overheard militaristic exercise sounds coming from the local school yard at a way too early time of the morning, and could only think of George Orwell’s 1984 where big brother required fitness of all party members.
Not reading, speaking, or hearing a language I understood for five days was new for me. Even though the people I met were friendly, I found myself really wanting to talk to someone after a little while. In the end, I was happy to return to Hanoi, and ended up meeting my future travel mates for Минск 2 (to be continued…)
Back in 1992, I watched a film called Indochine set in 1930’s French Indochina (today’s Vietnam, Cambodia, and Laos). The film did a clean sweep of European awards, and in the US won both the Academy and Golden Globe awards for best foreign film. The love story is nice, but what really stuck with me was the cinematography and the stunning landscapes the movie depicts. If I had to name a reason I am in Vietnam right now, it’s probably this flick.
One of the lanscapes that really struck a note was Ha Long bay, a bay in the North East of Vietnam that has close to 2000 islets that jut up from tranquil water and a hazy fog that frequently persists. Most people visit this area when they come to Vietnam, and while the sail-powered junks traded their sails for diesel engines and they carry tourists instead of cargo, the natural beauty did not change.
I spent three days cruising around Ha Long bay and environs and with three nice girls from Australia and Canada. We had our entire Junk to ourselves and were served wonderful meals three times a day. I was always hesitant about booking a cruise, but now I can say I do love them 🙂
The food in Vietnam is fantastic. There’s lots of delicious street foods like pho (Vietnamese noodle soup), bun bo (rice noodles with sprouts), banh cuon (steamed rice crepes) selling from anywhere from $1 to $2. There’s no need to cook yourself, and it seems like a lot of Vietnamese just eat in the street. Last night I went to a place called chicken street, where the Vietnamese come on a saturday night to grab some beers and grilled chicken parts on a stick. They also were grilling honey-glazed-bread-on-a-stick, and sweet-potato-on-a-stick….delicious!
Being a bit of a cook myself, I wanted to learn how to make some of these wonderful dishes. After a little googling, I found a suitable cooking class and got signed up. I ended up taking the class with two Americans, Mike and Dan, and we a great time touring a market first, and then getting our hands dirty with yummy food.